Red wine RUBUS

RUBUS red wine originates from Rubielos de Mora, carefully crafted from 65% Grenache, 30% Tempranillo, and 5% Syrah. It stands out for its intense flavor, aroma of ripe fruit, wild blackberries, and hints of scrubland and balsamic notes. Ideal for pairing with hams, cured meats, and cheeses, or for toasting on special occasions. An authentic expression of the Sierra de Mora terroir that reflects the region's winemaking tradition.